Tuesday, August 21, 2012

Grateful for drying herbs

I'm grateful today for the bunches of herbs hanging in my kitchen, drying. Currently I have two thick bundles there. One is of basil, and the heady scent of it wafts around every time you brush it. The other is dill, which is aromatic as well, though not in quite the same way. Some of the dill has gone to seed, and I'll be collecting those for storage separately.
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